Yamato Yanagiba Knife

Long and narrow, the Yanagiba knife excels at precision slicing of fish and meat.

Shizu Hamono's Yamato knives feature double-edged blades for either left or right-handed users, hammered to allow the easy release of food during cutting.

The handle is made of reinforced laminated wood that is easy to grip and tough against water.

Blade is made from stainless steel

Size: Total length 330mm - Blade length 200mm

The actual wood grains and colour may appear slightly different from one another

Care:
Store in a safe place, out of reach of children. Do not soak in water for long periods of time. 

Packaging: Packaged in a wooden box.